HOW TO GREEN YOUR BUSINESS

Download the Guide

Sustainability plan for your restaurant

Whether you're a cafe our restaurant, download our guide for tips on how to become more sustainable.


How to Make Your Café or Restaurant More Sustainable

When running a business in the hospitality sector, reducing the environmental impact of your café/restaurant may seem like a daunting task (and one that is quite far down the list). However, it’s not as complex as you may imagine.

What if there was a guide where you could find out exactly how you could minimise negative impacts on the environment whilst making a positive contribution to the community and the planet? Well we've created just that - a sustainable plan.

It's inevitable - waste will be created in your café or restaurant. However, reducing the amount of waste sent to landfill is important. You've probably heard of the three R's - reduce, reuse and recycle. We can help make this process easier for you. By swapping your plastic packaging for compostable alternatives, you could save a huge amount of plastic waste from ending up in landfill.

Did you know that our general waste bins have at least 60-80% organic waste that could be turned into nutrient rich soil? To help, we've made composting easy. With Compost Connect, you can divert waste that can be transformed into compost - simple.

Have you ever considered how to reduce your energy consumption? Whether it's in the form of an energy audit, swapping to energy efficient dishwashers, or opting for renewable energy, there are a number of ways you could be more energy savvy.

There are so many long-lasting and positive benefits of successfully making your business more sustainable.

Download our guide to find out more.



Positive Impact That Could Be Made By An Average Café

Simply by choosing BioPak packaging, you can make a real difference for the environment.


1.3 tonnes

of Plastic Avoided

4.63 tonnes

of Carbon Offset

1.59 tonnes

Diverted from Landfill



Calculate Your Positive Impact

Enter your own numbers to see the difference switching from regular plastic to BioPak compostable packaging can make



How Businesses have become more sustainable

  1. BioPak Announce New Partnership with Forest Green Rovers
    BioPak Announce New Partnership with Forest Green Rovers

    BioPak has confirmed a landmark deal with Forest Green Rovers (FGR), the world’s greenest football club.

    Learn more
  2. Wilsons Pet Food: Sustainability In Pet Food
    Wilsons Pet Food: Sustainability In Pet Food

    Find out how Wilsons Pet Food are helping the environment through their premium dog food.

    Learn more
  3. Spudz-Get Loaded: Potatoes With A Sustainable Difference
    Spudz-Get Loaded: Potatoes With A Sustainable Difference

    Find out how Spudz-Get Loaded are helping the environment through their loaded potatoes.

    Learn more

Download the Guide

Sustainability plan for your restaurant

Whether you're a cafe our restaurant, download our guide for tips on how to become more sustainable.


Shop Eco-Friendly Packaging for Your Cafe



Join Compost Connect

Start your composting journey today and divert food and packaging waste from landfill. Did you know that only 9% of the plastic we as humans produce is recycled? That’s a lot of plastic waste ending up in landfills, or worse, our oceans. But it doesn’t have to be that way.

By choosing carbon neutral BioPak packaging that can be composted using Compost Connect, you not only divert waste from landfill, you contribute to soil health by generating nutrient-dense compost - it’s a win-win.

throwing packaging in a compost bin as a way to reduce food waste in restaurantsthrowing packaging in a compost bin as a way to reduce food waste in restaurants