Serving food to consumers on the go? Disposable bowls offer a convenient way to package your delicious food both beautifully and hygienically. BioBowls are available sustainable materials like sugarcane bagasse, paper, and plant-based bioplastic.
Takeaway convenience usually comes at a cost to the earth with conventional single-use service ware like disposable bowls often being made from old-growth forests or from fossil fuels. After their short useful life of 20 minutes, conventional plastic bowls usually end up in landfill where they take hundreds of years to break down and release greenhouse gases in the process.
Our range of single-use bowls offer a more eco-friendly alternative to plastic bowls – made from rapidly renewable, responsibly sourced resources like sugarcane pulp, plant-based bioplastic, and paperboard. Our clear bioplastic bowls and sugarcane pulp products are the first products of their kind certified to industrial compost standards (AS4736).
Our sugarcane bowls are made from reclaimed and rapidly renewable sugarcane pulp – a waste by-product of the sugar-refining industry.
Our paper bowls produced from premium paper are certified industrially compostable to AS4736.
Prefer clear bowls? We offer clear bowls with lids made from Ingeo™, a plant-based bioplastic. Producing these bioplastic bowls results in 75 percent less greenhouse gases than the conventional plastic it replaces.
BioPak eco-friendly bowls are either recyclable or industrially compostable. Composting takeaway packaging reduces greenhouse gases, returns nutrients back to the earth and improves soil quality, and costs less than sending waste to landfill.